There’s even a chocolate chip cookie under all that.
Top right: pork belly with shrimp ravioli
Bottom: bone marrow tuna tartare with fried quail eggs
Didn’t know ATL could get this creative.
Rigatoni arribiatta with mushrooms and pancetta
Nothing like the smell of garlic on you for days.
Little Tokoyo, downtown LA
No california rolls allowed.
Father’s Day Cheeseburger cake! #publix (Taken with Instagram)
Tagliatelle with shrimp and truffle
Truffle makes everything better.
Perfect combo of salty and sweet
Soft shell crab with pickled ramps and fried oysters with pork belly
Pimento cheese and bacon omelette
Southern comfort at its best
Gold city sundae #davislovegrill
A sea island tradition
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